KraftDinner: Difference between revisions
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You don't really need to add butter, or milk, if you're really on a tight budget. But even if you're really short on cash, you really shouldn't sink to the level of the store-brand kind. Same could be said for ketchup, which, incidentally, goes well with the KD. | You don't really need to add butter, or milk, if you're really on a tight budget. But even if you're really short on cash, you really shouldn't sink to the level of the store-brand kind. Same could be said for [[ketchup]], which, incidentally, goes well with the KD. | ||
Latest revision as of 20:27, 7 July 2006
You don't really need to add butter, or milk, if you're really on a tight budget. But even if you're really short on cash, you really shouldn't sink to the level of the store-brand kind. Same could be said for ketchup, which, incidentally, goes well with the KD.
